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The Broken Shaker Presents: SOBEWFF 2014


Bring on the food and wine (and beer and cocktails)! Everyone’s welcome to join in!

// Thursday, Feb 20 //

Tequila Seminar with Julio Bermejo:

1pm: Who’s up for a SOBEWFF doubleheader? First, get hands-on with our favorite agave-based nectar as legendary tequila savant Julio Bermejo (also co-owner of Tommy’s Mexican Restaurant in San Francisco) spoils us with delicious Don Julio cocktails and authentic Mexican cuisine. ¡Arriba! (More info)

Island Creek Oyster Raw Bar:

7pm: Stick around for a complimentary smorgasbord of Massachusetts’ finest crustaceans, flown in by our friends at Island Creek Oysters. When you’ve had your fill, wash ‘em down with Classic Tommy’s Margaritas while dancing the night away to the live soul/jazz of RedMonkey. (More info)

// Friday, Feb 21 //

Classic Hour with Jim Meehan:

5pm: Catch Jim Meehan, mixologist at one of NYC’s best-hidden secrets, PDT (a speakeasy in a hot dog joint), serving up good times in glass (aka damn fine Grey Goose cocktails) ‘til 8pm. (More info)

// Sunday, Feb 23 //

Broken BBQ with Giorgio Rapicavoli from Eating House:

3pm: Eating House and The Broken Shaker have teamed up to serve tasty fare alongside delicious Leblon Cachaca cocktails for what might be the most orgasmic backyard BBQ to date. (But don’t just take our word for it.) Throw in live music by Haitian Hillbilly, some pool time and a heated game of ping pong, and it’s a full-on Sunday-funday. Yowza! (More info)